“FEATURES OF ORGANIZING NUTRITION, WATER SUPPLY, AND SANITARY-HYGIENIC SUPPORT FOR SERVICEMEN IN HOT CLIMATES AND HIGH-ALTITUDE CONDITIONS” (2026) World Bulletin of Public Health, 55, pp. 4–7. Available at: https://www.scholarexpress.net/index.php/wbph/article/view/5842 (Accessed: 18 April 2026).